Menus

menus may change based on ingredient availability

Visiting for Houston Restaurant Weeks? Here’s our Brunch & Dinner menus.

A blue illustration of a scallop shell on a black background.
Blue line drawing of a lemon slice against a black background.
A blue illustration of a crab on a black background.
Blue technical drawing of a shrimp on a black background.
Book Your Table
A variety of dishes on a wooden table including salads, seafood, pasta, a glass of red wine, a lemon cocktail, and a citrus drink with ice and lime. The table is set with napkins and utensils.
A row of colorful cocktails on a bar counter with a blurred background of a bar, shelves, and people behind it.
A metal tray holding fresh seafood, salads, and bread next to baskets of ice and lemons at a seafood market.
A bowl of salad with sliced red and green bell peppers, shredded cheese, and various leafy greens on a white plate with a light gray surface background.
A person pouring a bowl of beef stew with vegetables, including carrots, celery, and possibly okra, over cooked rice on a wooden table. The stew is in a large blue pot, and the rice and stew are served in smaller bowls.